منابع مشابه
determination of maximal singularity free zones in the workspace of parallel manipulator
due to the limiting workspace of parallel manipulator and regarding to finding the trajectory planning of singularity free at workspace is difficult, so finding a best solution that can develop a technique to determine the singularity-free zones in the workspace of parallel manipulators is highly important. in this thesis a simple and new technique are presented to determine the maximal singula...
15 صفحه اولDetermination of Moisture Content
Drying: moisture measurement at the end of drying is essential to follow up drying course and to decide whether it is achieved or not. On one hand, too long a drying course may have bad consequences for quality and food safety because of unexpected fermentations and mould growth. On the other hand, the next step in the process is storage. Also, drying to a too low moisture content can result in...
متن کاملapplication and construction of carbon paste modified electrodes developed for determination of metal ions in some real samples
ساخت الکترودهاِی اصلاح شده ِیکِی از چالشهاِی همِیشگِی در دانش شیمِی بوِیژه شیمِی تجزیه مِی باشد ،که با در نظر گرفتن سادگِی ساخت، کاربردی بودن و ارزان بودن روش مِی توان به باارزش بودن چنِین سنسورهاِی پِی برد.آنچه که در ادامه آورده شده به ساخت و کاربرد الکترودهاِی اصلاح شده با استفاده از نانو ذرات در اندازه گِیرِی ولتامترِی آهن وکادمِیم اشاره دارد. کار اول اختصاص دارد به ساخت الکترود خمِیر کربن اصلاح شده با لِیگاند داِ...
15 صفحه اولThermal Analysis Application Brief Determination of Moisture in Epoxy Resin
Reproducible flow properties for the thermoset molded resins are necessary to insure that the manufacturing conditions used, such as mold temperature, mold pressure and cure time, consistently yield a usable final product. Lot-to-lot variations in flow properties can result in material which does not mold properly and must be rejected. One quantity which can substantially influence thermoset fl...
متن کاملDetermination of moisture in cheese and cheese products.
Variables related to oven-drying samples of cheese and cheese products to determine moisture content were examined to provide more efficient and reproducible methods. Over 6500 samples of cheese were analyzed in an effort to modify the current AOAC procedure. The gravity atmospheric oven was unsuitable for use in accurate moisture analysis because of wide temperature differentials within the ov...
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ژورنال
عنوان ژورنال: NIPPON SHOKUHIN KOGYO GAKKAISHI
سال: 1966
ISSN: 0029-0394
DOI: 10.3136/nskkk1962.13.339